With powerful new cooking methods and innovative multitasking features, today's small kitchen appliances want you to think differently about dinner. Here are just a few that have caught our eye.

Nine years after opening a cooking studio for kids that now has locations across the state and, soon, the country, Susan Caldwell, owner of Flour Power Kids Cooking Studio, this week is launching ...

SEATTLE — Cynthia Nims is a Seattle food writer, cookbook author and culinary consultant. And one of her most prized possessions is a tattered folder full of recipes that belonged to her mom. “It is ...