Some people like to thaw their burgers before cooking, but science says cooking from frozen is the way to go. We consulted an expert on this matter.

Make some teriyaki black bean burgers when you want an easy, high-protein lunch or dinner that serves a group well ...

Ketchup and lettuce are great on burgers, but how about tahini, fruit, or even peanut butter? We asked chefs for some of their favorite unusual burger toppings.

Dudley Market has a burger problem, and that problem is that its burgers are too good. The cozy restaurant and wine bar tucked just off the Venice Boardwalk specializes in fresh line-caught seafood, ...