Basic Bowl — brown rice, sesame kale, braised beans, grilled brussel sprouts, grilled sweet potato, and Magic Green & Carrot Ginger sauces — at Basic Kitchen on Wentworth Street on Wednesday, Feb. 21, ...
Basic Kitchen's Plant Based Challenge kicks off Jan. 3 With a new year upon us, Basic Kitchen and its chef, Charlie Layton, want to encourage guests to take on new year’s resolutions of clean eating ...
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